Frank’s Pizzeria Menu

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  • Jillian S.

    Frank's Pizzeria has become our new go-to pizza shop since moving to the area over a year ago. Their pizza is top-notch and their garlic knots are my absolute favorite thing on the menu. Be sure to grab an order of them with your pizza - you won't regret it! Every time we go into the shop, the employees are extremely nice and helpful and are very patient with you if you decide to eat in and need a few minutes to look over their menu.

    (5)
  • Vanessa H.

    I came to this restaurant for the first time tonight with my boyfriend and it was not a good experience, the pepperoni roll was uncooked, The bacon burger had maybe a piece of bacon on it, the food is WAY too expensive, the music made us feel like we were in a club, and we had no service in the dinning room. We will never come here again.

    (1)
  • Jim R.

    Great food and friendly, quick service. I like their cheesesteak Strombolis. We have never eaten in the shop but never have had more than a 15-20 minute when picking up food.

    (5)
  • J P.

    This is our go to family pizza place. Lots of slices with toppings. Very friendly staff. We have not had a bad t ime or bad slice here since they opened!

    (4)
  • Chris S.

    Wife and I needed to get some work clothes at Kohl's and we were looking for a place to grab a quick bite to eat. Didn't want subway, eek! So we stopped here at Frank's, The place was pretty busy so we figured it might be good. The pizza was pretty good, it actually had some flavor unlike some of the other pizza in the area. The problem was with the service and the cleanliness of the place. We ordered a large sausage pizza, but out came a pepperoni pizza. The waitress saw our face and knew she screwed up and apologized with a free piece of frozen cake, eh. The place looks like it was remodeled maybe 5 years ago and like they haven't done anything to maintain it. Soda machine was broken, walls were dirty, lights fixtures were crooked, floor had crumbs, crust and whatever else on it. There were plenty of people working and someone could have easily picked up a broom or whatever. Take some pride in your appearance.

    (3)
  • Phil D.

    Pizza was cold when it arrived. It was ok not the best not the worst. I would bet if I didn't have to microwave it as soon as it arrived it would be better.

    (3)
  • Jack H.

    Place is one of the most reliable in Blue Bell. We cycle through pizza places and this one never disappoints. Grandma's pizza and the the the chicken parm pizza are our favorites. Great place!

    (4)
  • Heather R.

    My family loves Franks! Their red sauce for pasta is homemade and delicious. The chicken entrees are really, really good. You can't go wrong with Chicken Francese, Chicken a la Nonna, or any of the many other choices. Entrees come with homemade soup or salad. Really good, homemade italian food.

    (5)
  • Matthew G.

    Let me start out by saying this review has nothing bad to say about the food. The food is great. My gripe is with the service. We have been ordering from Franks for the past 2 years. A bit of a weekend tradition for our family. Our receipts are usually about $40. Today we ordered 5 buffalo wraps, 1 steak wrap and a Caesar salad for the family. When the order arrives at our door... it's only 1 buffalo wrap, 1 steak wrap and the salad. We tell the delivery guy "there are missing things from our order". He looks at the receipt and says, "Well, they charged you right for what's here". That's it. No... Let me call and we will straighten this out... No sorry, there must have been a mix up... No we got a "well you can call the restaurant" and he bolted (with a $2 delivery charge and the tip we gave him). So we call the restaurant and explain the situation and they said "looks like they charged you wrong when you ordered and you got what they entered in the system an you only got charged for what they put in. If you still want the missing items you can come pick them up". I told them I don't want to come pick them up, that's why I ordered. Well that was it. I would have had no problem paying for what was missing... But I wasn't about to get dressed, hop in my Car and drive 10 mins to the restaurant only to come home to cold food. This place could give have given 2 craps about the mistake they made and put fixing the problem on me, the customer. We all make mistakes, we are human... But this customer service can go pound sand. You lost a customer an we have nothing good to say about you to our friends an families.

    (1)
  • Nicole B.

    9 out of 10 times their pizza is fabulous! And I do love their pizza! It is the best in the area. It is def better than via veneto. I can order for delivery and have within 30 minutes. I love their pizza and their sauce is perfect! Not sweet. Best place in the area by far!

    (5)
  • Gina B.

    Our go to place for pizza and sandwiches. The food is awesome-its the best pizza in the area. Delivery is always quick, and on the few occasions we have eaten there the service is always great there too.

    (5)
  • Pat H.

    Pizza is solid and prices are good. This is our go to pizza delivery joint in blue bell/plymouth. Never had a bad meal here. I have to say the cheesesteak is extremely underrated. It's just as good as a delasandros!

    (4)
  • Courtney W.

    I moved to the area for college and lived there for 5 years. I was introduced to Tonys (5mins away) and they were better compared to Franks, but they're different. I grew up on NYC style pizza being from north NJ. Franks doesnt taste like NYC pizza at all. It's thicker, the flavor is bland, and the dough is different. For Philly pizza it's good, but not as good as Tony's. They have some toppings that the others in the area dont have. LOVE their garlic pizza! It has is bad days, so I cant give it 4 stars. theyre wings are very good! 4 stars for the wings! their steaks are good; cant call them a philly steak, but theyre good. again though, Tonys is better. If both places were having a good day and were cooking at their best, I put Franks garlic pizza up agaisnt Tony's w/ extra cheese I'd have a problem. It would be a toss up. Both are good. It comes down to the amount of bad days they have and the consistency. Franks has way more bad days and if youre lucky youll get an amazing pizza. It's cheap, so its worth the risk honestly. Out of 10 pizza's I'd say 6:10 were good. 4 were horrible, and only 2 will be amazing. That's me being fair since I can be quite opinionated over pizza.

    (3)
  • John L.

    I've ordered pretty much every pizza on their menu and all are great. I tend to gravitate towards the Frank's Special and the Chicken Italiano Sicilian style pizzas. Crust is always crispy and holds up to the toppings. A little expensive, and I wish they'd have coupons..especially for someone who orders often. Best pizza in the Blue Bell area.

    (4)
  • Ginger B.

    I've lived in Blue Bell for a couple years, and of course, tried most of the local pizza... Frank's is my favorite. The chewy thin crust, fresh-tasting tomato sauce, and salty/greasy cheese are great. The garlic knots are also recommended, as are the salads. Plus, unlike almost all other local pizza shops, the Frank's staff always seem friendly and welcoming when you come in.

    (5)
  • Chris S.

    Excellent pizzeria and restaurant. I happened upon Frank's one day after shopping at the Giant across the parking lot and have made it my #1 stop for pizza and sandwiches ever since. Before I get to the rest of the review, Frank's has nothing to do with the pizza shop that was at this location before them. So far I have primarily eaten pizza both sit-in and take-out/delivery. Of the 10 or so pies we have enjoyed 10 out of 10 were delicious. The crust is perfectly thin and crisp, even when it was taken home in a pizza box it retained its crispness. The sauce is definitely homemade because you can actually taste it unlike most other pizza shops that just throw a bunch of cheese on top without paying attention to the other ingredients. Anyway, aside from their regular pizzas, the specialty pies are also very good. I recommend the Chicken Italiano or Cacciatore. As far as sandwiches that I've eaten, the Veal parm and Sausage and peppers sandwiches were excellent. Especially the sausage and peppers, the flavors melded together brilliantly. My mouth is watering just thinking about it. Mmmm. Anyway if I were you, I would make Frank's the go to pizzeria for the Blue Bell/East Norriton/Plymouth area.

    (5)

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Map

Opening Hours

  • Mon :10:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Waiter Service : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Frank’s Pizzeria

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